Search results for care

Case study: A dietitian’s employer raised concerns about their clinical practice and conduct, following a number of incidents relating to six different service users.

The way we communicate is continually evolving and our standards need to reflect this.

The factors to consider in applying our standards during the COVID-19 pandemic

This page provides information for registrants and answers some frequently asked questions.

Aim: We regulate, take and communicate decisions which are informed by a deep understanding of the environment within which our registrants, employers and education providers operate

Recruitment relating to roles at the HCPC

We consider misuse of title cases, where individuals use one of our protected titles without being on our Register.

Gillian Reeley is a HCPC registered occupational therapist working for Aberdeen Royal Infirmary, NHS Grampian.

You should keep the following principles in mind when handling information

We publish a range of reports including our annual reports and accounts, and our annual fitness to practise and education reports

Our corporate plan sets out the important development work we want to achieve to progress our strategy

Katherine Timms, Head of Policy and Standards at the HCPC, answers the most common questions we receive from registrants about record keeping

The standards of proficiency that dietitians must meet in order to join, and remain on, the HCPC Register. 

Pam chairs a divisional EDI committee and is currently employed as a Professional Lead Allied Health Professional in a large Community NHS Foundation Trust, serving a diverse and multi-ethnic community.