Search results for care

Case study: Emily is a dietitian working in an NHS Trust hospital. She also volunteers at a local charity that raises awareness about diabetes at events and conferences

The factors to consider in applying our standards during the COVID-19 pandemic

Case study: A dietitian’s employer raised concerns about their clinical practice and conduct, following a number of incidents relating to six different service users.

Gillian Reeley is a HCPC registered occupational therapist working for Aberdeen Royal Infirmary, NHS Grampian.

This page covers what you should record, in what format and when. It also covers how records should be stored.

The standards of proficiency that dietitians must meet in order to join, and remain on, the HCPC Register. 

Pam chairs a divisional EDI committee and is currently employed as a Professional Lead Allied Health Professional in a large Community NHS Foundation Trust, serving a diverse and multi-ethnic community.

The following terms are defined in the context of preceptorship.

Aim: We regulate, take and communicate decisions which are informed by a deep understanding of the environment within which our registrants, employers and education providers operate

Our guidance says you should use your “professional judgement” to come to decisions about what is and is not within your scope of practice (the limit of your skills, knowledge and experience). But what does this “professional judgement” look like in practice?

Recruitment relating to roles at the HCPC

The standards of proficiency that radiographer must meet in order to join, and remain on, the HCPC Register. 

The way we communicate is continually evolving and our standards need to reflect this.

Professional bodies typically promote the profession, represent their members and provide curriculum frameworks, training and CPD.

What our standards say on scope of practice